mostaccioli

/ˌmɑstəˈtʃoʊli/
noun
  1. A type of pasta that is short, tube-shaped, and slightly curved, similar to penne but larger and with smooth or ridged sides.
    • She bought a box of mostaccioli to make a pasta salad for the picnic.
    • For dinner, we baked mostaccioli with marinara sauce and melted cheese.
    • The restaurant served mostaccioli with a creamy Alfredo sauce and grilled chicken.