mouthfeel
/ˈmaʊθˌfiːl/
noun
- The physical sensation that a food or drink creates in the mouth, including texture, thickness, and temperature.
- Wine experts often describe the mouthfeel as smooth or tannic.
- The chef adjusted the recipe to improve the mouthfeel of the sauce.
- This yogurt has a creamy mouthfeel that makes it very satisfying.
Synonyms