mozzarella

/ˌmɑtsəˈrɛlə/
noun
  1. A soft, white Italian cheese made from buffalo or cow's milk, often used on pizza and in salads.
    • Mozzarella sticks are a popular appetizer at restaurants.
    • She sprinkled shredded mozzarella over the homemade pizza.
    • The caprese salad features fresh mozzarella, tomatoes, and basil.
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