osetra

/oʊˈsɛtrə/
noun
  1. A type of caviar (fish eggs) that comes from the osetra sturgeon, known for its nutty, buttery flavor and medium-sized, golden to brown eggs.
    • Osetra caviar is often considered a luxury food item.
    • The restaurant served a small spoonful of osetra on a bed of ice.
    • She saved up to buy a tin of osetra for a special anniversary dinner.
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