overmixing

/ˌoʊvərˈmɪksɪŋ/
noun
  1. The act or process of mixing something too much, especially in cooking or baking.
    • The chef warned that overmixing would ruin the delicate texture of the soufflé.
    • Overmixing is the most common mistake beginners make when baking cakes.
    • To avoid overmixing, stop stirring as soon as the ingredients are combined.
verb
  1. Present participle of overmix: mixing something too much or for too long.
    • She is overmixing the batter again, and the cake will be tough.
    • He kept overmixing the paint, which made it frothy and hard to apply.
    • Stop overmixing the dough; you are developing too much gluten.
What does "overmixing" mean? | whatsthatwordmean | whatsthatwordmean