oversauce

/ˌoʊvərˈsɔːs/
verb
  1. To put too much sauce on food.
    • If you oversauce the tacos, the shells will get soggy and fall apart.
    • The chef tends to oversauce his dishes, hiding the natural flavors of the ingredients.
    • Be careful not to oversauce the pasta, or it will become a soupy mess.
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