overspice

/ˌoʊvərˈspaɪs/
verb
  1. To add too much spice to food, making it too strong or unpleasant to eat.
    • If you overspice the dish, the delicate taste of the vegetables will be lost.
    • Be careful not to overspice the chili, or it will be too hot to enjoy.
    • She accidentally overspiced the curry and had to add more coconut milk to balance the flavor.