paddywack
/ˈpædiˌwæk/
noun
- A strip of tough, fibrous tissue from the neck or back of an animal (especially a sheep or cow), often used in cooking or as a chew treat for dogs.
- My dog loves gnawing on a dried paddywack for hours.
- In traditional cooking, paddywack is sometimes boiled to make broth.
- The butcher sold paddywack as a natural dog chew.