papain
/pəˈpeɪɪn/
noun
- An enzyme found in papaya fruit that helps break down proteins, often used as a meat tenderizer or in digestive supplements.
- Many meat tenderizers contain papain because it softens tough cuts of meat.
- The chef added a pinch of papain powder to the marinade to make the steak more tender.
- Some people take papain supplements to help with digestion after a heavy meal.