papillote
/ˈpæpəˌloʊt/
noun
- A decorative paper frill used to cover the ends of bones of cooked meat or poultry, or a wrapper used for baking food.
- She baked the fish en papillote, sealing it in parchment paper with herbs and lemon.
- The chicken legs were garnished with colorful papillotes for the banquet.
- The chef placed a papillote on each lamb chop before serving.