parmigiana

/ˌpɑrmɪˈʒɑnə/
noun
  1. A dish made with layers of fried or baked food (such as eggplant, chicken, or veal), tomato sauce, and melted cheese, especially mozzarella and Parmesan.
    • She baked a homemade veal parmigiana for Sunday dinner.
    • Eggplant parmigiana is a popular vegetarian option.
    • We ordered chicken parmigiana at the Italian restaurant.
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