parritch

/ˈpɛrɪtʃ/
noun
  1. A type of porridge made from oatmeal or other grains, especially in Scottish cuisine.
    • The old recipe for parritch called for slow cooking and constant stirring.
    • For breakfast, she ate a bowl of hot parritch with a drizzle of honey.
    • He remembered his grandmother making parritch every cold winter morning.
Synonyms
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