pathogenicities

/ˌpæθədʒəˈnɪsətiz/
noun
  1. The qualities or abilities of a microorganism (such as a virus or bacterium) to cause disease.
    • Scientists studied the pathogenicities of different strains of the flu virus.
    • Understanding the pathogenicities of new germs helps doctors prepare for outbreaks.
    • The pathogenicities of the bacteria were tested in a laboratory before the vaccine was developed.
Antonyms
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