piroshki

/pɪˈrɔʃki/
noun
  1. Small baked or fried pastries filled with meat, cheese, vegetables, or fruit, popular in Russian and Eastern European cuisine.
    • We bought a dozen piroshki from the Russian bakery for the party.
    • My grandmother used to make piroshki filled with ground beef and onions.
    • The vegetarian piroshki were stuffed with mushrooms and cabbage.
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