poboy

/ˈpoʊbɔɪ/
noun
  1. A sandwich made on a long, crusty roll, typically filled with fried seafood, meat, or vegetables, and often served with lettuce, tomato, and sauce.
    • I ordered a fried shrimp poboy for lunch at the market.
    • The food truck sells a vegetarian poboy with fried green tomatoes.
    • Her favorite poboy is filled with roast beef and gravy.
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