poppadum

/ˈpɑpədəm/
noun
  1. A thin, crispy Indian bread made from lentil flour, often served as a snack or appetizer.
    • She crunched on a poppadum while waiting for her curry to arrive.
    • The restaurant serves poppadum as a complimentary starter with three dipping sauces.
    • We ordered a basket of poppadum with mango chutney before the main course.
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