portabello
/ˌpɔːrtəˈbɛloʊ/
noun
- A large, dark brown mushroom with a rich, meaty flavor, often used in cooking as a substitute for meat.
- I grilled a portabello mushroom and put it on a bun for a vegetarian burger.
- She sliced the portabello and sautéed it with garlic and olive oil.
- The recipe calls for portabello caps stuffed with cheese and herbs.