porterhouse
/ˈpɔːrtərhaʊs/
noun
- A thick, high-quality cut of beef steak taken from the short loin, typically containing a T-shaped bone and a large piece of tenderloin.
- He ordered a porterhouse steak cooked medium rare at the steakhouse.
- A porterhouse can easily serve two people because of its size.
- The butcher recommended the porterhouse for its tenderness and flavor.
- A restaurant or establishment that specializes in serving steak, especially porterhouse steaks.
- They celebrated their anniversary at a famous porterhouse in the city.
- The old porterhouse on Main Street has been serving steaks since 1950.
- We reserved a table at the downtown porterhouse for Friday night.