putrescine

/pjuːˈtrɛsiːn/
noun
  1. A chemical compound with a strong, unpleasant smell that is produced when animal or plant matter decays.
    • Putrescine is one of the chemicals responsible for the smell of rotting meat.
    • Scientists detected putrescine in the sample of decomposing fish.
    • The odor of putrescine can alert people to spoiled food.
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