raclettes
/rəˈklɛts/
noun
- A Swiss dish made by melting cheese and scraping it onto potatoes, pickles, and onions.
- For the party, she set up a raclette grill so guests could melt their own cheese.
- We had raclette for dinner, with melted cheese over boiled potatoes.
- The restaurant serves traditional raclette with cornichons and cured meat.
- The special cheese used for making the dish raclette.
- He bought a half-kilogram of raclette for the fondue night.
- You need a good wheel of raclette to get that creamy texture.
- The store sells both cow's milk and goat's milk raclette.