ragi

/ˈræɡi/
noun
  1. A type of grain (finger millet) grown in Africa and Asia, used to make flour, porridge, and other foods.
    • She added ragi flour to the pancake batter for extra nutrition.
    • Ragi is a staple food in many parts of India, often made into flatbreads.
    • Farmers in East Africa grow ragi because it can survive dry conditions.
Synonyms
What does "ragi" mean? | whatsthatwordmean | whatsthatwordmean