roulade
/ruːˈlɑːd/
noun
- A thin slice of meat, fish, or cake that is rolled up around a filling.
- The dessert was a chocolate roulade filled with whipped cream and berries.
- He learned to prepare a classic salmon roulade with a dill cream filling.
- For dinner, she made a spinach and cheese roulade rolled in chicken breast.
Synonyms