salmi

/ˈsælmi/
noun
  1. A rich, highly seasoned stew or ragout of game birds or other meat, often cooked in wine.
    • She learned to make salmi from her grandmother's old French cookbook.
    • The chef prepared a delicious salmi of pheasant with mushrooms and red wine.
    • For the hunting dinner, they served a traditional salmi with roasted potatoes.
Synonyms
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