saltimbocca
/ˌsɔltɪmˈboʊkə/
noun
- An Italian dish made of veal or chicken wrapped with prosciutto and sage, cooked in butter and wine.
- Saltimbocca is a popular Roman dish that literally means 'jump in the mouth.'
- For dinner, she ordered saltimbocca with a side of roasted vegetables.
- The chef prepared a classic saltimbocca using thin slices of veal.