sambal

/ˈsɑmbɑl/
noun
  1. A spicy sauce or paste made from chili peppers and other ingredients, commonly used in Southeast Asian cooking.
    • The restaurant serves sambal on the side so diners can adjust the spice level.
    • This sambal is made with shrimp paste, lime, and fresh chilies.
    • She added a spoonful of sambal to her noodles for extra heat.
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