samosa

/səˈmoʊsə/
noun
  1. A small, fried or baked pastry with a savory filling, such as spiced potatoes, peas, or meat, often triangular in shape.
    • I ordered a plate of vegetable samosas with mint chutney.
    • The street vendor sold crispy samosas for a dollar each.
    • She learned to make samosas from her grandmother's recipe.
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