satay

/sɑˈteɪ/
noun
  1. A Southeast Asian dish consisting of small pieces of meat or fish grilled on a skewer, usually served with a spicy peanut sauce.
    • My favorite street food in Indonesia is beef satay with peanut sauce.
    • Satay is often served with a side of cucumber and rice cakes.
    • We ordered chicken satay as an appetizer at the Thai restaurant.
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