sauerbraten
/ˈsaʊərˌbrɑtən/
noun
- A German dish of pot roast, usually beef, that is marinated in a sour mixture of vinegar, wine, and spices before cooking.
- The restaurant's special sauerbraten was tender and had a tangy, rich flavor.
- For dinner, my grandmother served sauerbraten with red cabbage and dumplings.
- I learned to make sauerbraten by marinating the beef for three days.