savarin
/ˈsævərɪn/
noun
- A light, ring-shaped cake made with yeast dough, soaked in a rum-flavored syrup and often filled with cream or fruit.
- She carefully poured the warm rum syrup over the savarin until it was fully absorbed.
- The savarin at the French patisserie was light, moist, and perfectly sweet.
- For dessert, the bakery offered a savarin topped with fresh strawberries and whipped cream.