schnecken

/ʃnɛkən/
noun
  1. Small, spiral-shaped sweet pastries made from yeast dough, typically filled with cinnamon, nuts, or raisins and baked together in a pan.
    • She served warm schnecken with coffee for the afternoon guests.
    • The pan of schnecken came out of the oven golden and sticky with caramel.
    • At the holiday market, they sold schnecken topped with powdered sugar.
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