shellfish

/ˈʃɛlˌfɪʃ/
noun
  1. An aquatic animal that has a shell, such as a crab, lobster, shrimp, clam, oyster, or mussel, often used as food.
    • Many people are allergic to shellfish like shrimp and crab.
    • We ordered a platter of steamed shellfish at the seafood restaurant.
    • The tide pools were full of small shellfish clinging to the rocks.
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