stanols

/ˈstænɔlz/
noun
  1. A type of natural substance found in plants that can help lower cholesterol when eaten as part of a healthy diet.
    • Doctors sometimes recommend foods with stanols for people with high cholesterol.
    • Stanols work by blocking some of the cholesterol your body absorbs from food.
    • Many breakfast cereals now contain added stanols to promote heart health.