sterol

/ˈstɛrɔl/
noun
  1. A type of fat-like substance found in plants and animals, such as cholesterol, that is important for cell structure and health.
    • Plant sterols are often added to foods to help lower cholesterol levels.
    • Scientists study how sterols affect cell membranes in living organisms.
    • Cholesterol is the most well-known sterol in the human body.
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