tatsoi

/tɑtˈsɔɪ/
noun
  1. A dark green leafy vegetable with spoon-shaped leaves, often used in salads and stir-fries.
    • I added fresh tatsoi to the salad for a peppery flavor.
    • Tatsoi grows well in cool weather and is harvested in early spring.
    • The farmer's market had bunches of tatsoi next to the spinach.
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