tempeh
/ˈtɛmpeɪ/
noun
- A food made from fermented soybeans, pressed into a firm cake, often used as a meat substitute.
- Tempeh is a popular source of protein for vegetarians and vegans.
- She added crumbled tempeh to the stir-fry for extra texture and flavor.
- I marinated the tempeh in soy sauce and garlic before pan-frying it.