tenderizer

/ˈtɛndəraɪzər/
noun
  1. A tool or substance used to make meat softer and easier to chew.
    • She used a metal tenderizer to pound the chicken breasts flat.
    • Before grilling, he applied a powdered tenderizer to the steak.
    • The recipe calls for a meat tenderizer made from papaya enzymes.
Synonyms
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