witloof

/ˈwɪtˌloʊf/
noun
  1. A type of chicory with pale, tightly packed leaves, grown in darkness to keep them white and tender, often used in salads.
    • Witloof is a popular winter vegetable in many European countries.
    • She added sliced witloof to the salad for a slightly bitter crunch.
    • The farmer harvested the witloof before it was exposed to light.
Synonyms
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