wolfberry

/ˈwʊlfˌbɛri/
noun
  1. A small, red-orange berry from a shrub, often dried and used in traditional medicine and cooking; also called goji berry.
    • In Chinese cuisine, wolfberries are often used in soups and teas.
    • Wolfberries are rich in antioxidants and are popular in health food stores.
    • She adds dried wolfberries to her morning smoothie for extra vitamins.